Tomato and Cucumber Salad
Slice thinly into large bowl one unpeeled regular cucumber or two pickling cucumbers. Add two large tomatoes cut into chunks and one medium onion sliced very thinly. Add two tablespoons oil, two tablespoons vinegar, two tablespoons hone, 3/4 teaspoon salt and a bit of black pepper. Vary the dressing ingredients to suit your taste. The idea is a sweet/sour combination with salt to enhance the flavor and draw out the juices. Serve in bowls. Variation: add a bell pepper, cut in small pieces.